Drawing protein factory plant drawing general condition for drying yellowish solids (about 10% water content, water activity Aw about 0.43), if put it in the water to soak for a few minutes, will be puffed up, very ordinary pork as medium. Wire-drawing plant protein food produced by the basic there was no difference in taste and ordinary meat, but the price of the wire drawing plant protein was worth only 1/5 of the lean pork, protein content is equivalent to fish, meat, eggs, two to three times. A high protein, high fiber expanded production machinery and equipment. Material to the screw propulsion in barrel in high temperature and high pressure, high kneading the protein organized, to produce a product fleshy feeling strong, fiber state good toughness, favored by the manufacturer.
The increasingly development of food industry not only promote the development of the wiredrawing protein industry, has also increased competition in the industry. Soy protein equipment production line is according to the demand of the market both at home and abroad, according to the extrusion technology for many years, to market a high protein, high fiber expanded production machinery and equipment. Material to the screw propulsion in barrel in high temperature and high pressure, high kneading the protein organized, to produce a product fleshy feeling strong, fiber state good toughness, favored by the manufacturer. The extrusion machining peanut products and soy products at low temperature with meat flavor, the product can add to the ham, sausage, canned food, and a variety of ready-to-use food to increase the sense of chewing.
A peanut wiredrawing protein seasoning production process automation, with peanut protein, soy protein, wheat protein, wheat starch as a raw material, proportion by weight after weighing, in mixing drum mix; By transmission twisted dragon feed feed twisted dragon, feed extruder; In the extrusion press machine at the entrance to the chamber through the continuous water metering pump; Start feeding metering pump, through the check valve in the extruder within into the liquid essence of peanut wiredrawing protein. The invention with the aid of the transient process of high temperature and high pressure conditions inside the extrusion machine, the essence given taste pure peanut wiredrawing protein products.
A kind of ideal protein substitute for meat products. Widely used in the industries of quick-frozen food and meat. In addition, can also be used directly as the main material processed into a variety of vegetarian and imitation meat. Use of soybean protein, not only can improve the protein content of products, reduce animal fat and cholesterol content in the food, and to prevent products for processing in the process of high temperature heating or mechanical action and make the meat tissue damage, lose the tactility of meat, and at the same time reduce the cost of the product.
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The increasingly development of food industry not only promote the development of the wiredrawing protein industry, has also increased competition in the industry. Soy protein equipment production line is according to the demand of the market both at home and abroad, according to the extrusion technology for many years, to market a high protein, high fiber expanded production machinery and equipment. Material to the screw propulsion in barrel in high temperature and high pressure, high kneading the protein organized, to produce a product fleshy feeling strong, fiber state good toughness, favored by the manufacturer. The extrusion machining peanut products and soy products at low temperature with meat flavor, the product can add to the ham, sausage, canned food, and a variety of ready-to-use food to increase the sense of chewing.
A peanut wiredrawing protein seasoning production process automation, with peanut protein, soy protein, wheat protein, wheat starch as a raw material, proportion by weight after weighing, in mixing drum mix; By transmission twisted dragon feed feed twisted dragon, feed extruder; In the extrusion press machine at the entrance to the chamber through the continuous water metering pump; Start feeding metering pump, through the check valve in the extruder within into the liquid essence of peanut wiredrawing protein. The invention with the aid of the transient process of high temperature and high pressure conditions inside the extrusion machine, the essence given taste pure peanut wiredrawing protein products.
A kind of ideal protein substitute for meat products. Widely used in the industries of quick-frozen food and meat. In addition, can also be used directly as the main material processed into a variety of vegetarian and imitation meat. Use of soybean protein, not only can improve the protein content of products, reduce animal fat and cholesterol content in the food, and to prevent products for processing in the process of high temperature heating or mechanical action and make the meat tissue damage, lose the tactility of meat, and at the same time reduce the cost of the product.
The article content is derived from the network, if you have questions, please contact with us!